Our first Bagel Street Café was opened in 1996 in the town of Alamo, California. We are proud to part of Bay Area communities. We have been serving the Bay Area neighborhoods and local businesses with the best available natural ingredients on our bagel products and sandwiches. Our bagels are baked fresh throughout the day. Our pastries are prepared and baked fresh each morning. Our Sandwich Rolls are hand made from scratch and baked each morning just before lunch! Our cream cheeses are whipped from scratch with the freshest natural ingredients available. Our sandwich meats and cheeses are sliced each morning, NOT pre-sliced and packaged from some warehouse. Our sandwich produces are washed and prepared each day before served!
We believe in providing our customers the freshest possible products on our menu. We hope you will find a Bagel Street Café near you and experience it yourself.
We welcome your opinion. Please let us know how we can improve our products and serve you better.
Thank you for your continued support!